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Healthy Slow Cooking

December 6, 2018 · 49 Comments

Vegan Slow Cooker Gingerbread Latte

Breakfast· crockpot· Drinks and Syrups· Fall· Gluten-free· Soy-free· Winter

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Vegan Slow Cooker Gingerbread Latte

This holiday coffee has the spiciness of gingerbread with just a hint of molasses. It’s a perfect way to warm up while you are cozy on the couch or after a walk in the snow.

I still make this with cold brewed coffee and you can get the super simple how to make it here. Cold brewed coffee is less acidic and much easier on your stomach. Plus, once you make the concentrate it can stay in the fridge all week. It’s perfect for a quick iced coffee and easy to heat up for a hot coffee too.

I make my cold brewed coffee concentrate  in a French Press. You can buy more expensive options if you want to, but they aren’t necessary. In fact, if you don’t have a French Press you can use a Mason jar and a fine mesh strainer or nut milk bag.

If you are a hot coffee brewer, then go ahead and use double the amount of regular brewed coffee. Cold brew is usually double strength.

Vegan Slow Cooker Gingerbread Latte
Table of Contents show
1 Slow Cooker Gingerbread Latte
1.1 Ingredients 1x2x3x
1.2 Instructions
1.3 Notes
1.4 Nutrition

Slow Cooker Gingerbread Latte

Kathy Hester
soy-free, gluten-free *This recipe requires a small 1.5 to 2 quart slow cooker.* (You can double or triple the recipe and use a larger one if you like.)
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 2 hrs
Total Time 2 hrs 10 mins
Course drink
Cuisine American
Servings 2 servings
Calories 119 kcal

Ingredients
  

  • 1/4 cup  63ml cold brewed coffee concentrate or 1 cup (250ml) regular brewed coffee
  • 2 cup 500ml unsweetened nondairy milk (you can use vanilla or plain just adjust sweetener)
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon  ground allspice
  • pinch ground cloves
  • pinch nutmeg
  • 1 teaspoon molasses optional, but makes it really taste like gingerbread
  • Sweetener to taste: brown sugar stevia, agave nectar, or maple syrup, etc.
  • I used 1/2 packet Nu-Stevia

Instructions
 

  • Put everything but sweetener in the slow cooker.
  • Add molasses. Whisk until ingredients are well combined.
  • Taste and add your choice of sweetener until it's the way you like your latte.
  • Cook for 3 hours on low or 1 1⁄2 to 2 hours on high. You are just heating it, so you could also do this on the stove top if you are in a hurry.

Notes

I like to put drinks on in a slow cooker before a dinner party and then it's piping hot and ready to serve with dessert.

Nutrition

Calories: 119kcalCarbohydrates: 11gProtein: 7gFat: 4gSodium: 120mgPotassium: 384mgFiber: 1gSugar: 8gVitamin A: 930IUVitamin C: 17mgCalcium: 338mgIron: 1.4mg
Keyword latte
Tried this recipe?Let us know how it was!

gingerbread coffee

Previous Post: « Vegan Mint Double Chocolate Black Bean Cookies
Next Post: Vegan Pear and Cranberry Instant Pot Cake »

Reader Interactions

Comments

  1. uncommonlife says

    September 28, 2011 at 11:46 pm

    I will be drinking my coffee 3 hours later than usual just so I can make this incredible sounding drink. As you know, I no longer drink coffeeshop lattes, but I miss the days of a warm cup of fru-fru coffee drinks. Thanks for bringing back the small joy those drinks add to my life. Not only are you, Kathy Hester, recipe creator extraordinaire, but you are also Kathy Hester, renewer of joy.

    Dawn

    Reply
  2. Vegan Triangle (@VeganTriangle) says

    September 29, 2011 at 8:39 am

    I’m a sucker for 1) So Delicious products, and 2) Gingerbread lattes. This is a great, simple recipe! PS: I think you might have me convinced to cold brew coffee.

    Reply
  3. Vegan Triangle (@VeganTriangle) says

    September 29, 2011 at 8:39 am

    Also, I tweeted about this! http://twitter.com/#!/VeganTriangle/status/119390661354074112

    Reply
  4. Vegan Triangle (@VeganTriangle) says

    September 29, 2011 at 9:03 am

    Of course, I also follow you on twitter…

    Reply
  5. Vegan Triangle (@VeganTriangle) says

    September 29, 2011 at 9:03 am

    And I follow So Delicious on Twitter too …

    Reply
  6. Sherry L. says

    September 29, 2011 at 9:34 am

    Sounds delicious!!

    Reply
  7. bonehedz says

    September 29, 2011 at 10:34 am

    I need to triple the recipe just to get my FIRST cup for the day!!!! LOL!! I luv luv LUV gingerbread! This makes in me serious need of another slow cooker. I only have one and it’s in almost constant use…particularly this time of year!

    Reply
  8. Kim M says

    September 29, 2011 at 10:35 am

    Can’t wait to try it!

    Reply
  9. Kim M says

    September 29, 2011 at 10:36 am

    I also follow So Delicious on Twitter.

    Reply
  10. Kim M says

    September 29, 2011 at 10:37 am

    I also Like Healthy Slow Cooking on Facebook.

    Reply
  11. Jennifer Sullivan says

    September 29, 2011 at 12:54 pm

    I follow all on Facebook and/or Twitter

    Reply
  12. Gail for So Delicious Dairy Free says

    September 29, 2011 at 1:52 pm

    Happy National Coffee Day Kathy! Thank you for the wonderful review and giveaway, and of course, the delectable recipe! Your culinary creativity never ceases to amaze and inspire us!

    Reply
  13. Lisa says

    September 29, 2011 at 1:59 pm

    This looks wonderful. What a great recipe to kick off the fall season.

    Reply
  14. blessedmama3 says

    September 29, 2011 at 2:59 pm

    We have several coffee drinkers in this house, and I think your recipe would be a hit! Thanks for the giveaway.

    Reply
  15. Melissa says

    September 29, 2011 at 3:43 pm

    I love coffee so I am definitely celebrating today!

    Reply
  16. Melissa says

    September 29, 2011 at 3:45 pm

    I tweeted about the giveaway (@missymusings)

    Reply
  17. Melissa says

    September 29, 2011 at 3:47 pm

    I follow you on Twitter (@missymusings)

    Reply
  18. Erica says

    September 29, 2011 at 6:21 pm

    I’ve never had a gingerbread latte, but I think that’s about to change. This sounds like a lovely recipe, I think I’ll give it a shot tomorrow morning (sans creamer though – I’ve never seen it in store).

    Reply
  19. Candi Reeves says

    September 29, 2011 at 7:49 pm

    Sounds great! Can’t wait to try it!

    Reply
  20. Candi Reeves says

    September 29, 2011 at 7:51 pm

    “Liked” So delicious page!

    Reply
  21. Candi Reeves says

    September 29, 2011 at 7:52 pm

    “Liked” Healthy Slow Cooking on facebook!

    Reply
  22. ammauceri says

    September 29, 2011 at 8:19 pm

    Fingers crossed, thanks for the giveaway!

    Reply
  23. ammauceri says

    September 29, 2011 at 8:20 pm

    I like SD on FB

    Reply
  24. ammauceri says

    September 29, 2011 at 8:21 pm

    I like HSC on FB 😛

    Reply
  25. ammauceri says

    September 29, 2011 at 8:22 pm

    I follow Turtle Mtn on twitter

    Reply
  26. ammauceri says

    September 29, 2011 at 8:22 pm

    I follow you on twitter too!

    Reply
  27. susitravl says

    September 29, 2011 at 10:28 pm

    Like So Delicious on FB
    susitravl(at)gmail(dot)com

    Reply
  28. susitravl says

    September 29, 2011 at 10:29 pm

    Like you on FB
    susitravl(at)gmail(dot)com

    Reply
  29. susitravl says

    September 29, 2011 at 10:30 pm

    Follow So Delicious on Twitter – susitravl
    susitravl(at)gmail(dot)com

    Reply
  30. Elizabeth says

    September 30, 2011 at 12:03 pm

    Yummy!

    Reply
  31. Ashley B says

    September 30, 2011 at 4:53 pm

    So Delicious is just that: SO DELICIOUS!

    Reply
  32. Ashley B says

    September 30, 2011 at 4:54 pm

    I follow So Delicious on Facebook

    Reply
  33. Marie says

    September 30, 2011 at 6:01 pm

    I love this creamer, and would LOVE to win!

    Reply
  34. Marie says

    September 30, 2011 at 6:02 pm

    I like you on Facebook!

    Reply
  35. Marie says

    September 30, 2011 at 6:03 pm

    I like So Delicious on Facebook, too!

    Reply
  36. Claire says

    September 30, 2011 at 6:43 pm

    id love to win. thanks!
    I love coffee with just a tad bit of creamer and sweetener. So Delicious creamer would be great in an Italian Soda, too 🙂

    Reply
  37. Mama Violet says

    September 30, 2011 at 8:42 pm

    So delicious makes a creamer? I did not know. Must try.

    Reply
  38. Tom says

    September 30, 2011 at 10:14 pm

    meow meow meow. This is a comment. MEOW

    Reply
  39. Karla says

    October 1, 2011 at 7:13 pm

    My kids are dairy free due to food allergies. We love So Delicious!

    Reply
  40. Karla says

    October 1, 2011 at 7:14 pm

    I like So Delicious on FB!

    Reply
  41. Ashley Irene says

    October 2, 2011 at 12:25 pm

    I liked So Delicious on FB!

    Reply
  42. Ashley Irene says

    October 2, 2011 at 12:25 pm

    I liked healthy slow cooking on fb!

    Reply
  43. Ashley Irene says

    October 2, 2011 at 12:26 pm

    I can’t wait to try this recipe!

    Reply
  44. Kathy Hester (geekypoet) says

    October 2, 2011 at 8:10 pm

    The contest is closed and the winner will be announced shortly!

    Reply
  45. mairead says

    October 4, 2011 at 10:04 am

    Love the hazelnut creamer!

    Reply
    • mairead says

      October 4, 2011 at 10:04 am

      oh bummer…I missed this one by a long shot… =(

      Reply
      • Kathy Hester says

        October 4, 2011 at 10:09 am

        There will be more giveaways this month on both my blogs, so stay tuned!

        Reply
  46. Jules Shepard says

    December 6, 2018 at 3:29 pm

    Love love love! Actually not sure what I love more – the recipe or the precious Santa cup! Looking forward to this one!

    Reply
  47. Kristen Wood says

    December 8, 2018 at 5:19 pm

    Ooo…this sounds super tasty! I’ll have to give this a go!

    Reply

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