My Slow Cooker Creamy Vegan Tomato Soup is easy and so dreamy! It’s creamy from cashews & oats. Leave out the cashews if you don’t do nuts.
I want to share one of my favorite lazy recipes with you today. My Quick and Easy Creamy Tomato Soup comes together with the least effort and tastes like you worked hard all day.
Can I Cook This in My Slow Cooker? Instant Pot? Stove-top?
Get the Instant Pot version of this recipe on my new site here: heated blender.
How Can You Make a Dairy-Free Soup Creamy?
Basically, you are cooking the oats and softening up the cashews. The oats and cashews are what makes this soup extra creamy.
I like my Slow Cooker Creamy Vegan Tomato Soup to be very thick, but you can add extra water to thin it out if you prefer it that way.
More Recipes to Try
- The Big List of Vegan Air Fryer Recipes to Make Right Now!
- Vegan Slow Cooker Pumpkin Coconut Caramel Sauce
- 10 Amazing Vegan Soup Recipes You Need to Make Tonight