Vegan Garlic Herb Avocado Cashew Cream Cheese

A vegan spread made with avocados and soaked cashews

I love bagels. There's not much better than a nice smear on a everything bagel. I really miss the … [Read more...]

Chilled Summer Squash Soup

Chilled Summer Squash Soup

This year I was determined to grow some yellow squash and zucchini in my tiny garden. I have a ton … [Read more...]

Review: Thrive Energy Cookbook

Chocolate Chip French Vanilla Smoothie

I received Thrive in the mail a few weeks ago and was pleasantly surprised at how beautiful the … [Read more...]

Eggplant Tapenade from Vegan Slow Cooking for Two

The hot, humid North Carolina summer weather wears me out from a simple walk around my tiny garden … [Read more...]

Easy Vegan Avocado Lemon Basil Pesto

Easy Avocado Lemon Basil Pesto

The good part about this time of the year is walking out in the garden to grab some herbs for dinner … [Read more...]

VeganCuts Dog Lovers Box Giveaway!

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I must warn you - there are gratuitous cute doggie pics in this post. Personally, I think it should … [Read more...]

Strawberry Spelt Biscuits for Breakfast in Bed-Fest

When my friend Angela at Canned-Time.com invited me to post a recipe in her year-long Breakfast in … [Read more...]

Allison’s E-book: Comfortably Yum

Comfortably Yum Giveaway

I met Allison at the very first Vida Vegan Conference before I know she was a chocolate goddess. … [Read more...]

Kidney Bean and Summer Squash Mexi Stir-fry

Kidney Bean and Summer Squash Mexi Stir-fry

Today, I bring you the perfect Monday night dinner. It's quick, easy, cheap, and most importantly … [Read more...]

More Quick-Fix Vegan Review

eggplant pasta

I have always loved Robin Robertson's books. Her recipes are easy, accessible and tasty. This second … [Read more...]