Still picking zucchini and summer squash out of your garden? Here’s one more way to serve it up and it’s super easy!
The best part – it cooks in your rice cooker so you can sit on your deck and enjoy fall while it’s cooking!
Go to my post over at The Back Burner to get this super easy recipe!
Pre-order my second book, The Great Vegan Bean Book, at Amazon. There are tons of gluten and soy free recipes!