Tempeh Girl – Artisianal Tempeh From Hillsborough , NC

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I have always liked tempeh, but never really loved it. It  tastes great in a strong sauce or in a sandwich mixed with other bold flavors. Typically I steam it for about 10 minutes to remove that hint of bitterness than can be off-putting. Last week I posted a Tempeh Stroganoff that was super simple to make and […]

Announcing New Classes and Demos for 2012

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Looking for a few tips and tricks to make this year your tastiest? Or maybe you’re just aspiring to cook at home and save a few bucks. Here are my classes, demos, and tasty book signings that are scheduled so far this year. The first two require a sign up, so go ahead and let […]