Dianne Wenz shares my Lentil Quinoa Taco Filling and some Refried Beans

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Dianne is a powerhouse. Not only does she blog at Veggie Girl she is now the owner/editor of Chic Vegan. She also does marketing and design at Vegan Heritage Press, does health coaching and teaches cooking classes. I think we may be tied for person with the most jobs! While you’re at Veggie Girl to get […]

Slow Cooker Indian-Spiced Mixed Lentil Stew

Slow Cooker Indian-Spiced Mixed Lentil Stew

Here’s a quick and easy slow cooker stew that makes about 2 to 3 servings. I love using my small slow cooker and it was really fun testing the limits of it last year when I was writing Vegan Slow Cooking for Two. (You can double or triple this recipe and use a larger slow […]

Slow Cooker Lentil-Quinoa Taco Filling from Vegan Slow Cooking for Two

Lentil-Quinoa Taco Filling From Vegan Slow Cooking for Two

Vegan Slow Cooking for Two or Just You has super easy sandwich recipes. All of them cook for 7 to 9 hours so they are perfect for a weeknight meal if you start the slow cooker on your way to work. It’s worth it to come in and have dinner ready to go. Plus everyone loves […]

Slow Cooker Indian Spiced Chickpea Quinoa Stew

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As promised, here is the ridiculously easy and tasty stew I mentioned over the weekend. I seem to be on a streak of ugly but packed-full of flavor recipes this month. I guess the veggies that are available in January aren’t quite as flashy as some of the summer ones. That, and well, stews aren’t […]

Vegan Autumn Lentil Soup

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This soup started with the gorgeous lentils above. I found them in a bulk bin at Whole Foods and fell in love. I knew that the red lentils wouldn’t stay red, but I had decided that the mixture would still look like autumn leaves after being cooked. Wrong! I also added these beautiful purple potatoes […]

Loaded with Green Slow Cooker Lentil Soup

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This is a hearty, thick soup that’s chock full of green veggies. The sweet potato helps mask the taste of the broccoli and greens, so it’s a great way to sneak in some extra green veggies past your picky eaters. Loaded with Green Slow Cooker Lentil Soup soy-free, gluten-free 2 medium (1 pound or 425g) […]

Slow Cooker Acorn Squash Stuffed with Cranberry Pecan Rice

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In keeping with the winter squash theme of the week, I present you with one of my personal favorites – acorn squash.  Like all the winter squash it’s high in vitamin A, C, and B6 and is just a great food to add to your day. By using your slow cooker instead of an oven, […]