My friend Gail Davis from So Delicious reminded me that today is oatmeal day. I can’t believe it almost past me by! Since we’re so close to Halloween I selected 13 of my favorites for you to warm up with. So stay toasty and dry, and eat your oatmeal!
Rogue’s Hazelnut Brown Nectar has an almost caramel flavor with hints of hazelnut and it’s vegan! It’s not overly sweet, but I though the flavors would go great in a gooey chocolate brownie with bits of hazelnut of course! You may not know but I blog for Key Ingredient every Wednesday and this week the […]
Last week the pie pumpkins were peeking out at me begging to join in on some cooking fun. I’ve talked about making pumpkin puree before, but today I’m providing some step-by-step instructions and pictures. Let’s hear it for trying to overachieve for Mofo! It’s really easy to make, but you’ve heard that before. Plus if you’re like me, […]
While some people avoid the “perfumy” flavors of rosewater, orange blossom water and lavender I just love them. In fact, I use them as much as I can. At one of my favorite restaurants, La Shish in Cary, I get this amazing drink called Lebanese ice tea. It’s a mix of lemon juice, sugar, and black tea with a little something special. […]