Jackie Sobon Makes My Cheezy Butternut Squash Macaroni and a Winner!

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To continue the tour of beautiful photos by talented blogger we go to Jackie Sobon’s Vegan Yack Attack. She has been on a vegan mac and cheez mission for vegan month of food.  While you’re there getting my mac and chez recipe you might want to take note of her cool recipes. I’m thinking of […]

Kristina Sloggett Shares My Pumpkin Coconut Caramel Sauce

Vegan Slow Cooking for Two Pumpkin Coconut Caramel Sauce

I love Kristina’s blog, Spa Bettie, and am so excited to have her introduce one of my favorite recipes – Pumpkin Coconut Caramel Sauce. This is a  must-make recipe to go along with fall. You know it’s time to start the pumpkin craziness! Her blog is stuffed full of innovative and approachable fun recipes. I […]

Slow Cooker Breakfast Burritos at 86 Lemons and a Bonus Oatmeal Recipe

Photo by Kate Lewis, Copyrighted by Fair Winds Press

Today my blog tour stops at 86 Lemons, Livvy Zimmerman’s beautiful blog. her Chopped Power Salad really has me drooling. I love the vibrancy of her photos as well as her friendly conversational tone. It’s like listening to an old friend with great taste in food! I’m still hoping fall will surprise me any day now. […]

Vegan Slow Cooking for Two Blog Tour, a Winner and a New Contest!

Root Veggie Barley Risotto from Vegan Slow Cooking for Two

Happy Monday everyone! Today my blog tour starts and you’ll get recipes from Vegan Slow Cooking for Two or Just You on many of my favorite blogs over the next few weeks, along with reviews and really cool photos. The tour begins at my good friend Linda Watson’s blog – Cook for Good. While you’re […]

Vegan Slow Cooking for Two Launches – Let’s Celebrate with a Blueberry Lemon Cake from Your Slow Cooker!

Photo by Kate Lewis, Copyrighted by Fair Winds Press

Today is the day my book officially launches! However, Amazon will start shipping it the 5th so you may have a few more days before it reaches your mailbox. While you’re waiting, here’s a lovely cake to snack on. This is my slow cooking take on desserts for 1 – only this one makes enough […]

Easy DIY Strawberry Oat Milk with Flavor Variations

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  Flavored milks are heavy in fat and sugar, but this plant-based recipe is lightened up by using a base of oats and sweetened with stevia. We all know that oats are great to add to your diet, but did you ever think of making oat milk? Like other nondairy milks that are made of […]

Pineapple Rum Beans from The Great Vegan Bean Book

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Today we’re off to visit the amazing Gail Davis at her blog Hungry Vegan. Other than being a vegan mover and shaker she keeps us all up to date on the latest cookbooks! Black Runner beans are my favorite in the Pineapple Rum Beans though you can certainly use kidney beans in the place to […]

Strawberry Scones

Irma with Strawberry Chocolate Scones

Little pieces of chocolate melt in your mouth and blend with the sweet strawberries to make this the perfect spring scone! My cat, Irma was really drawn to the scones and just couldn’t stop smelling them. She wasn’t interested in eating them so I let her enjoy exploring them. I’m sure you already know but chocolate is off […]

Quinoa with Black Beans

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Here’s another recipe from The Great Vegan Bean Book that comes out June 1. This recipe may look familiar because it started out on this blog. It’s been slightly tweaked, a stove-top cooking method has been added in addition to the original slow cooker one and there’s nutritional information! This Book is not an all slow cooker […]

Cherry Almond Cakelets

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Happy weekend everyone!  These little single-serving cakes are perfect for a dinner party or could be a special brunch treat. Full of sweet and tart cherries the almonds and coconut add great texture too. The cherry Amaretto sauce makes them an even more decadent treat.