Cara’s Chocolate Sandwich Cookie “Oreos”

Photo by Celine Steen

I’m sure you’ve already heard about Cara Reed’s first book, Decadent Gluten-free Vegan Baking. I love her blog, Fork and Beans, and if you haven’t been there you have to take a look and be sure to sign up to get her posts right in your inbox. I know some of you are on gluten-free diets. I […]

Maple Coconut Macaroons featuring Quinoa Flour!

Maple Coconut Macaroons with Quinoa Flour

I love macaroons and these are made with quinoa flour giving them a little boost in the nutrition department. They also happen to be gluten-free, soy-free, dairy-free, egg-free, and nut-free making them fit in almost every diet. These macaroons get a flavor boost from some cream skimmed off the top of a can of full-fat […]

Angela of Canned Time Makes Chocolate Chip Cookies and Hazelnut Ale Brownies

Photo by Kate Lewis

I just love Angela McKee of Canned-Time.com. From her cool, innovative recipes to her edgy, awesome photos it’s a place you want to visit often. Plus she’s a really nice person and that goes a long way with  me. I’ve had a really lucky few years when it comes to meeting vegan bloggers and authors! Angela makes […]