Allyson Kramer’s Pumpkin Chickpea Chili and a Giveaway!

Pumpkin Chickpea Chili

  I’m sure you’re busy getting ready for the holidays next week. I want to give you a wonderful recipe that’s easy enough to make tonight and you can eat on it until Christmas. Allyson Kramer’s Pumpkin Chickpea Chili from Great Gluten-Free Vegan Eats is filled with some of my favorite ingredients. Don’t have time to go […]

Slow Cooker Spicy Southern Chickpeas and Grits

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For those of you not familiar with Southern food this is my (vegan) version of Shrimp and Grits. Traditionally it’s base is a spicy tomato based sauce with bell peppers. I’ve used chickpeas because they don’t break down as much as pinto beans or the like. Of course there’s bacon in the original version, and doubly of course I […]

Another Peek Inside The Vegan Slow Cooker – Steamy Stews and Curries

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Here’s another teaser from The Vegan Slow Cooker. It comes out October 1. Stews are the perfect way to start using your slow cooker while you are away at work. They need the least attention and shouldn’t over cook if you come home a little late. However, if you are going to be very late or […]

Slow Cooker Chickpea Butternut Squash Soup

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Butternut squash is a beautiful thing. The fact you can buy it already cut up in the produce section or freezer at your local grocer makes it even better. While it’s not hard to do it yourself, you may find yourself eating more of it when it’s so easy. You can prepare one from scratch […]