Irish Cream Oat Pancakes

Vegan Irish Cream Pancakes

With St. Patrick’s Day behind me and a whole pitcher of vegan Irish Cream Liquor in the fridge it’s time to make some Irish cream recipes. I thought pancakes would be a good place to start. After all the Irish cream is mostly coconut and cashew and that makes everything moist and magical. Vegan Irish Cream Pancakes […]

Weekend Spelt Vegan Sausage Pancakes

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  It’s Friday so that means it’s time to figure out what to make for brunch this weekend. I’ve been on a pancake kick at home. I like that everything I need is there waiting in my pantry. I also love the flavor of sausage spices with pancakes covered with maple syrup. I thought why […]

Gear Up for Brunch: 3 Pancake Recipes Everyone Will Love

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It’s Friday and weekend brunch is already on my mind. I’m thinking pancakes.  They are easy to pull together if you’re half-asleep plus they make the morning feel so decadent. But these are full of whole-grains while still having less sugar than many other breakfast alternatives. You don’t have to break any of your resolutions […]

Pear and Apple Cardamom Ginger Muffins

Pear and Apple Cardamom Ginger Muffins

Muffins are a great way to use up bits and pieces of fruit. Heck, even if you don’t have any fresh fruit at all you can add in nuts and dried fruit instead. Plus there’s not an easier breakfast than grabbing a muffin on your way out of the door. Make these on a Sunday […]

Ann of Unrefined Vegan makes Vanilla Fig Oatmeal and a Recipe for Spooky Halloween Oats!

Photo by Kate Lewis

Ann is another wonderful friend I’m made this past year. Her recipes are stellar and she is the founder of the Virtual Vegan Potluck. She’s sharing her beautiful photos and the recipe for my very favorite oatmeal – Vanilla Fig Oatmeal with Baklava Topping on her blog today. I will be announcing the next Virtual Vegan […]

Breakfast Pizza from Bake and Destroy

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Today I’m actually a part of someone else’s blog tour! Natalie Slater’s book, Bake and Destroy is quickly becoming Cheryl’s favorite. The subtitle is Good Food for Bad Vegans and it is full of fun and decadent recipes that are a great way to let down your hair. I knew Cheryl would be head in […]

Kristina Sloggett Shares My Pumpkin Coconut Caramel Sauce

Vegan Slow Cooking for Two Pumpkin Coconut Caramel Sauce

I love Kristina’s blog, Spa Bettie, and am so excited to have her introduce one of my favorite recipes – Pumpkin Coconut Caramel Sauce. This is a  must-make recipe to go along with fall. You know it’s time to start the pumpkin craziness! Her blog is stuffed full of innovative and approachable fun recipes. I […]

Allyson Kramer shares my Vanilla Hazelnut Creamer and a Gingerbread Latte

Photo by Kate Lewis, Copyrighted by Fair Winds Press

One of the things I love about being a vegan author is how great the vegan author community is. Allyson and I haven’t met in person yet, but I already know how awesome she is. She does great gluten-free recipes that everyone enjoys. Make sure to look at some of her beautiful photos and tasty […]

Slow Cooker Breakfast Burritos at 86 Lemons and a Bonus Oatmeal Recipe

Photo by Kate Lewis, Copyrighted by Fair Winds Press

Today my blog tour stops at 86 Lemons, Livvy Zimmerman’s beautiful blog. her Chopped Power Salad really has me drooling. I love the vibrancy of her photos as well as her friendly conversational tone. It’s like listening to an old friend with great taste in food! I’m still hoping fall will surprise me any day now. […]

Pineapple Coconut Farro

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It’s been too long since I’ve made a new breakfast recipe. The nice people of Tuscan Fields sent me some free farro to play with and  I started with a slow cooker breakfast!