Kale Rosemary Pistachio Oil Pesto

Kale Rosemary Pistachio Oil Pesto from HealthySlowCooking.com

We’re getting near the end of Roland Foods week, and today we visit another nut oil. This recipe uses RolandⓇ Pistachio Oil. I knew I had some kale I wanted to use up and I thought the pistachio oil would go great in an autumn pesto with a little of my favorite smoked salt. Scroll down to […]

Butternut Squash Frijoles and a Goodie Bag Giveaway!

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I have some housekeeping to get done before the end of the year. What’s weird is that it’s good for all you readers! I am backed up on reviews and giveaways so I will be posting more the next month and will have giveaways all the way up through the holidays. Today’s giveaway is one […]

Slow Cooker Acorn Squash Stuffed with Cranberry Pecan Rice

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In keeping with the winter squash theme of the week, I present you with one of my personal favorites – acorn squash.  Like all the winter squash it’s high in vitamin A, C, and B6 and is just a great food to add to your day. By using your slow cooker instead of an oven, […]

Slow Cooker Winter Squash and Fruit Soup

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You may have noticed an orange theme this month in my recipes. I love all kinds of winter squash. Delicata, butternut, acorn, pumpkin, and all the rest are not only tasty but full of good vitamins and minerals for you too! All winter squashes pair well with something a little sweet. I like mixing them with fresh pears and apples […]