I love Julie Hasson's recipes and couldn't wait to take a peek at her latest book, Vegan Casseroles. She has a delicious mix of old and new flavors. My favorite is her lighter Cream of Mushroom Soup to healthy up some of your own passed down family favorites. Now I can try some of those slow cooker … [Go to Full Post...]
Disclaimer: The Durham Whole Foods marketing department provided free Kite Hill products for me to try in the hopes that I would review it on my blog. I was not paid to write this post and the opinions here are my own. It seems that we're in the middle of a vegan cheese renaissance and you can … [Go to Full Post...]
Here, in Durham, the temperature has already dipped to freezing. I had to rescue all my warm weather plants and one of my kitchen counters is covered in small pots of herbs I'm trying to keep alive through the winter. (Wish me luck!)
All this chilliness has made me into a soup and stew maniac. One … [Go to Full Post...]
This may be my favorite week of the year. Halloween is just around the corner, but there's still time for me to create some new dishes for my Gothic dinner party on Saturday. We're just beginning to decorate for the party and that's fun too. Plus this year I will do some of the decorating which will … [Go to Full Post...]
It's true - I'm from the south and I love biscuits of all kinds! They can be plain, full of fruit, stuffed with veggies or even used as a base for the best breakfast pizza you'll ever have!
Why so much biscuit love? They are easy to throw together and take less than an hour start to finish. You can … [Go to Full Post...]
I'm a huge fan of Nava Atlas and her site Veg Kitchen. Her publisher sent me a copy of her latest book, Plant Power, to take a look at. Spoiler: It's full of easy to make delicious vegan recipes. Be sure to scroll to the bottom of this post and enter to win a copy of your own.
The book is broken … [Go to Full Post...]
Last weekend I did a roundup of savory pumpkin recipes and today I'm balancing it out with some sweet treats. What pumpkin recipes have you been cooking up lately?
Whole Wheat Pumpkin Chocolate Chip Cookies are full of pumpkin and whole grains. Feel free to use coconut sugar in place of the brown … [Go to Full Post...]
It seems like summer is hanging on with a vengeance. In spite of that I'm cooking soups, stews and pumpkin everything. I keep hoping if it smells like fall in my kitchen that it will bring the temperatures down and make the leaves change a little faster.
This butter is from The Vegan Slow Cooker … [Go to Full Post...]
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