Happy Vegan Mofo everyone! That's month of food to those of you who are experiencing your first one. It's a whole month of vegan goodness where hundreds of vegan bloggers from all over the world come together and post vegan recipes all month long.
I promise to do my best to bring you some fun … [Go to Full Post...]
I tend to overdo it with work. Promoting a new book while working on book 5, doing recipe development and social media pr - my to-do list only seems to get longer. There are more days than I want to admit where I work from when I get up in the morning until I go to bed at night.
My goal … [Go to Full Post...]
I know, it's a little to early for me to go all pumpkin crazy on you. There's some information circulating about a certain coffee chain's pumpkin spice drinks. I want to give you some easy vegan homemade alternatives to make sure you're prepared for pumpkin season when it finally comes … [Go to Full Post...]
Fran Costigan means business with a tag line like Unapologetically Luscious and Decadent Dairy-Free Desserts for her Vegan Chocolate Cookbook. Make sure you read all the way to the bottom and enter to win a copy of your own!
Fran has detailed instructions plus an intro chapter all about … [Go to Full Post...]
Granola is one of my favorite things to have on hand for a quick breakfast or snack. I really enjoy creating granola recipes and I made some tasty ones for my new book including chocolate hazelnut and bourbon pecan. I also branched out into some savory granolas and have fallen in love with those … [Go to Full Post...]
I want to let you in on a secret - I'm an armchair canner. I curl up on the couch and page through books full of beautiful jams, jellies and pickles. Then imagine how it would feel to have pantry full of goodies and think about stirring some blueberry jam in my winter oatmeal. Or another … [Go to Full Post...]
I love bagels. There's not much better than a nice smear on a everything bagel. I really miss the fresh baked bagels I got in my neighborhood when I lived in Brooklyn. There was a place that sold bagels wholesale, and you could smell the cinnamon raisin ones baking from blocks away.
It felt like … [Go to Full Post...]
Colleen from Souffle Bombay organized a blog event around cookbooks and her favorite cookware. She wants us all to celebrate our passion for cooking and the great pairing of Cookbooks & Calphalon. I jumped at the chance to join her and contribute my newest book, OATrageous Oatmeals to the … [Go to Full Post...]
I already told you that at the Food and Wine Conference I met some amazing people. Wendy Reed is one of those and makes some of the best jam I've ever had. Better yet, you can even order from her Etsy Shop and try it for yourself.
Wendy wasn't a sponsor at the conference, but let some of us try … [Go to Full Post...]
It's been over a week since I've gotten home from the Food and Wine Conference in Orlando. It was a great conference with beyond amazing speakers and I'm looking forward to going again next year!
The conference hotel was the Rosen Shingle Creek and you can see the view from my room below. I … [Go to Full Post...]