Today we’re off to visit my good friend and author, Linda Watson of CookForGood.com. She wrote Wildly Affordable Organic: Eat Fabulous Food, Get Healthy, and Save the Planet–All on $5 a Day or Less.
Linda’s a wonderful resource for inexpensive, easy to make, vegan delights. She’s the one to keep you on track with your budget. You can also go there to get the White Bean Cashew Queso recipe that’s she’s sharing today!
Lots of the recipes have fancy heirloom beans suggestions, but inexpensive white beans that you already have in the pantry are perfect for dips and baked goods.
Even more awesome bloggers are coming up so stay tuned!