I posted a new salad over at Busy Vegan that’s perfect for Easter brunch or even just to celebrate spring! It’s a Romaine Strawberry Salad with Roasted Asparagus and a Surprising Crouton made from a hot cross bun! Plus it has a home-made Strawberry Mint Balsamic Salad Dressing that’s super easy to make and uses Crofter’s Strawberry ‘Just the Fruit’ Spread.
Thanks for sharing. Can’t wait to try that dressing.